오일 Palm Stearin
INCI : Palm Stearin
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Description
The solid fraction of palm oil obtained through fractionation, known for its high melting point and structuring properties.
Features
High saturated fatty acid content, Excellent hardness and stability, Semi-solid to solid at room temperature, Consistent industrial quality
Applications
Soap noodles, fatty acid production, candles, and industrial formulations
본문
- A high-melting palm fraction ideal for structure-building and soap manufacturing applications.
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Provides structure and firmness in soap bars
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Enhances hardness and melting profile
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Suitable for fatty acid and soap manufacturing
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Cost-effective and efficient raw material
